What makes this wine special: Proceeds from every sale of this Organic Tempranillo-Syrah blended wine help to restore rainforests through the work of the American Rainforest Conservancy.

Grape: Organic Tempranillo 75 percent; Organic Syrah 25 percent.

Vinification and aging: Fermented and aged in steel vats.

Tasting notes: Ruby with dark purple at the center. The nose gives stewed cherries, stewed prunes and fresh plums as well as black olive. Dark, sweet fruits on the palate with the signature spiciness that Syrah always imparts to a blend.

Food pairings: Chili con carne, barbecued chicken, Chinese style spareribs. Try with: Rice and beans.

Alcoholic content: 13 percent.

Download Technical guide (pdf)